Good evening - I decided I wanted to do something different with my digi image from I Brake for Digis - I needed to replace my pumpkin bar recipe - you could hardly read the recipe card anymore with all the stains on it - I really do like how the 6 x 6 recipe turned out.
Pop over to I Brake for Digis - and see all the designs available - and look at them in a different way - how could I use this - on something other than a card.
Everyone have a great evening - I am off to try my hand at scrapbooking - YIKES.
In case you can't read the recipe - here it is.
PUMPKIN BARS
2 C. Flour 1 tsp. pumpkin pie spice
2 tsp. baking powder 2 C. sugar
1 tsp. soda 1 C. salad oil
¼ tsp. salt 4 eggs
2 tsp. cinnamon 1 c. nuts (opt.)
16 oz. can pumpkin
Mix from pumpkin to flour and add nuts.
Bake 20 minutes at 350 degrees in a
12 x 15 x 1 jelly roll pan.
Frosting:
3 ounce pkg. cream cheese
¼ cup margarine or butter
1 tsp vanilla
About 2 c. powdered sugar
1 tsp milk
Beat and frost bars when cool.
2 comments:
This came out really nice and I think it's good advice to 'break out' now and again and stretch your creativity. Thanks for the recipe too I'm going to tuck it away and try it in the Fall. Sounds yummy!
Thanks for the recipe. I love the card design!
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